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Smarter Health Begins with Superfoods!

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The journey to better health begins by making smart choices based on a strong foundation of great nutrition and daily exercise. The great philosopher Hippocrates said this himself: “Let food be thy medicine and medicine be thy food.” The way in which we govern our bodies is what makes the biggest impact to our lives; we can heal through good food, and super-foods hold a natural bounty of vitamins and minerals to help us do this. We may lose motivation to exercise and be swayed into bad habits but we can always course-correct…the beauty of the human mind lies in its ability to shift perspectives and change track. So really, there is nothing to stop us toward embracing a life of better health, vitality, and longevity- only ourselves! 

Why would we stand in our own way? The time to make wiser choices is always now. Here we look at some ways superfoods can help you heal and promote better health. 

1.    Anti-aging

Well, we can’t live forever but we can live now and take measures to preserve our youth as much as we can. Superfoods are well known for their anti-aging properties and ability to play a role in preventing chronic diseases. If we look at that word “disease”…it essentially means that our body has fallen out of harmony and somewhere along the way there has been a significant imbalance. Superfoods provide optimum support for your body to maintain balance, function, and energy by way of offering a supreme amount of nutrients. Many superfoods are notably anti-inflammatory and rich in anti-oxidants which can decrease the oxidative stress that impacts the aging process. 

A great superfood to try: Goji berries can help prevent skin damage, prevent the formation of cancer cells, protect eye health, and detoxify the liver. 



2.    Daily energy levels

Our daily energy levels impact all that we do or don’t do. It is natural to have short periods of fatigue or lethargy, we all have our ups and downs, but we can support ourselves better when we choose foods that boost energy rather than constrict it. Processed foods weigh us down and eat up our energy resources, over time we begin to depend on the quick-fix of fuel they supply and we lock ourselves further into that cycle of negative nutrition. When we know better we can choose better. Superfoods are prime givers of energy-boosting vitamins and minerals, and we don’t need to eat them by the truckload to gain these benefits. Superfoods in small doses give big results because they are so rich in nutrients. 

Sunflower seeds are Vitamin-B mighty- just a small handful sprinkled on a salad or worked into a home-baked cereal bar can provide the sustained energy boost you need. 



There are many superfoods to smartly select that can help us to heal, energize, preserve our bodies function, fight disease, and improve our overall health. It all begins with the choices we make, and this is what Think Remedy inspires us to do- make better choices. 






Think Remedy strives to provide the benefits of superfoods in the convenience of a capsule/tablet. Their company was initiated by a desire to maintain a healthy lifestyle by increasing their super-food intake and eventually, sharing that vision with everyone. However, several superfoods that they were interested in (such as fermented garlic) were extremely difficult to find in stores and online. Many super-food supplement companies, especially in the U.S, had more processing involved with the manufacturing as well as not selling fermented superfoods such as garlic and ginseng (which are very popular in Asia). Realizing that there was a distinct gap in the U.S market for specific fermented super-foods, they decided to form Think Remedy and began selling fermented garlic as their first product.



Garlic is one of nature’s best superfoods due to its high antioxidant content. 

  • Allicin, believed to be the most beneficial property of garlic, is formed when garlic is crushed and lasts only about an hour after it has been formed. 

  • Recent studies have shown that allicin may not be responsible for garlic’s health benefits since it is not easily absorbed in the body. 

  • After ingestion, little to no traces of allicin is found in the body.

Fermenting garlic converts allicin into a stable and potent antioxidant, S-Allyl-Cysteine (SAC). SAC has twice the antioxidant capacity and is proven to be absorbed better than allicin. The benefits of SAC are plentiful: it strengthens the immune system, improves cardiovascular health, helps in regulating blood pressure, and is a natural antioxidant. It can also decrease oxidative stress related to aging.

Think Remedy’s revolutionary fermentation process enhances the health benefits of garlic. They choose the most wholesome garlic bulbs which then undergoes a 2-step fermentation process, transforming the sulfur compound allicin into SAC. The black garlic is then left out to oxidize, crushed into powder form and encapsulated. Safety measures are applied to fully comply with GMP regulations. With this product, you are guaranteed to have the recommended dosage of at least 1.2mg of SAC per serving.

After experiencing much success with their launch of aged black/fermented garlic Think Remedy decided to introduce another fermented super-food supplement, Korean aged white Panax ginseng.




Panax ginseng is one of nature’s best superfoods due to its high “ginsenoside” content

  • White Panax ginseng is harvested in 4-5 years when a balance of nutrients and ginsenosides are at its peak. 

  • Unlike red Panax ginseng, white Panax ginseng uses a low heat extraction so all the nutrients are retained. 

  • Studies show that it contains the optimal amount of balanced nutrients for the most benefits that one may receive.

Ginsenosides are the most crucial component of Panax ginseng. The benefits are as follows: Boosts energy, Helps reduce fatigue, Helps relieve physical and mental stress, Helps promote sharper focus, Supports healthy aging. Further, clinical studies have shown that ginsenosides are not fully absorbed in the body. Fermenting ginseng has been proven to enable the body’s ability to efficiently absorb more ginsenosides at a faster pace.

Think Remedy’s revolutionary fermentation process enhances the benefits of white Panax ginseng. They use unpeeled whole root white Korean Panax ginseng that is harvested in 4-5 years when a balance of nutrients and ginsenosides are at its peak. This fermentation means white Panax ginseng have multiplied ginsenoside content and more efficient absorption. Once oxidized, it is crushed into a powdered form and encapsulated. 




“Since introducing our perspective of a higher standard of quality superfood health supplements to the general public, we have been, and continue to be successful in not only achieving a high demand for our products but most importantly, educating people on making smarter choices with their health,” said Think Remedy. 

Think Remedy’s “aged black” garlic and ginseng pills are manufactured in a GMP certified facility, as well as FDA registered facility. They are gluten-free, no GMO and vegan. Think Remedy use all natural ingredients with minimal processing. Other brands of garlic pills use extracts or concentrate, so not all of the nutrients are retained in the product. The same can apply to other brands of ginseng pills that use a high heat process of extraction so not all of the nutrients are retained in the product. 

Obtaining the most natural sources of super-foods with the minimal amount of processing is a top priority for Think Remedy. The proof is in their products! 

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